2025 • Movie • Documentary • Directed by Chikara Motomura
Kinobu - Food, Tradition, and Identity
Synopsis
The film centers on Takuji Takahashi, the chef-owner of Kinobu, who honors the deep roots of Kyoto cuisine while boldly reimagining its future. It follows the seasonal rhythm of Kinobu, shaped by traditions, craftsmanship, and Japanese aesthetics.
Details
GenreDocumentary
Release Date2025-10-18
Runtime83 min
Main Audio LanguageJapanese
CountriesUS
Production CompanyChikara Motomura
TMDbTMDb Page
Keywords
Craftsmanship, Healthy Eating, Food & Drink, Arts & Culture, Restaurant, Kitchen, Family Friendly, Educational, Observational, Non-Narrative, Arthouse
Ratings
US-TV: TV-PG
Advisory
Language
Festivals
- 2025 Hawaii International Film Festival
- 2026 Portland Panorama
Cast
Takuji Takahashias Protagonist
Crew
Chikara Motomuradirector, producer, writer
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